Ingredients for Roasted Beets With Salted Yogurt And Herbs Recipe
0.17 inch 12 small beets with stem, scrubbed but not peeled
1/2 tablespoon Extra Virgin Olive Oil, Plus More For Drizzling
0.17 teaspoon Flaky salt, plus more for seasoning
0.17 tablespoon Apple cider vinegar
0.17 cup Full fat greek yogurt
Nutrition value
102
calories per serving
8 g Fat2 g Protein7 g Carbs< 1 g FiberOther
Current Totals
Fat
8g
Protein
2g
Carbs
7g
Fiber
< 1g
MacroNutrients
Carbs
7g
Protein
2g
Fiber
< 1g
Fats
Fat
8g
Vitamins & Minerals
Calcium
51mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment