Roasted Beetroot Recipe
Recipe By Honest Cooking
4.4
11 Rating -
Rate
Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Beetroot Recipe
- 225-250 gram 3 - 4 beetroots approximately
- 1/2 Onion peeled and rougly sliced
- 2 Garlic Cloves Peeled
- 1/4 cup Macadamias
- 2.50 tablespoon Lemon juice
- 1 tablespoon Tahini
- 1/2 teaspoon Dried Cumin
Nutrition
value
value
493
calories per serving
40 g Fat10 g Protein27 g Carbs18 g FiberOther
Current Totals
- Fat40g
- Protein10g
- Carbs27g
- Fiber18g
MacroNutrients
- Carbs27g
- Protein10g
- Fiber18g
Fats
- Fat40g
Vitamins & Minerals
- Calcium160mg
- Iron6mg
- Vitamin A549mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9286mcg
- Vitamin B120mcg
- Vitamin C49mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium220mg
- Manganese7mg
- Phosphorus223mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking