Ingredients for Roasted Beet, Quinoa, And Carrot Salad Recipe
0.17 pound Medium Beets
0.08 pound Medium Carrots
1/2 tablespoon Olive Oil, Separated
As required Fine Sea Salt And Freshly Cracked Black Pepper To Taste
0.67 ounce Mixed Greens Lettuce
0.17 cup Quinoa
0.06 Honey Roasted Sliced Almonds
0.06 cup Crumbled Goat Cheese
0.67 tablespoon Red wine vinegar
1/4 tablespoon Dijon Mustard Do Not Use Regular Mustard
0.08 teaspoon Dried oregano
0.17 teaspoon Dried Basil
0.17 Clove Garlic Minced
0.08 cup Olive oil
1/2 tablespoon 1 Large Lemon Juice
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment