Roast Turkey with Brown Sugar and Mustard Glaze Recipe

Recipe By Martha Stewart-4

Asweet and spicy mixture of mustard and brown sugar flavors this roast turkey recipe for thanksgiving and gives the skin an impressive golden brown color.

4.3
19 Rating -
Rate
Non Vegdiet
4hr 15minstotal
15minsPrep
4hr 15m.total
15m.Prep
Roast Turkey with Brown Sugar and Mustard Glaze
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ingredients serve

Ingredients for Roast Turkey with Brown Sugar and Mustard Glaze Recipe

  • 1/10 Whole turkey, thawed if frozen, rinsed and patted dry
  • As required Coarse salt and ground pepper
  • 0.40 cup Pecan cornbread dressing
  • 1/5 tablespoon Butter, room temperature
  • 1/20 cup Packed light brown sugar
  • 0.03 cup Spicy brown mustard
Nutrition
value
383
calories per serving
9 g Fat7 g Protein69 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    7g
  • Carbs
    69g
  • Fiber
    6g

MacroNutrients

  • Carbs
    69g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    3mg
  • Vitamin A
    443mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    219mg
  • Selenium
    27mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-4