Roast Turkey With Pancetta Stuffing Recipe

Recipe By Taste

Add this succulent roast turkey with pancetta stuffing to your traditional christmas menu, serve with homemade apple and cranberry relish and roasted vegies.

4.3
13 Rating -
Rate
Non Vegdiet
3hr 10minstotal
20minsPrep
2hr 50minsCook
3hr 10m.total
20m.Prep
2hr 50m.Cook
Roast Turkey With Pancetta Stuffing
plan
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ingredients serve

Ingredients for Roast Turkey With Pancetta Stuffing Recipe

  • 1/2 kilogram Coles rspca approved whole fresh turkey
  • 9.38 gram Butter melted
  • 0.13 tablespoon Olive oil
  • 0.13 Red Onion, Finely Chopped
  • 0.13 Pink lady apple, peeled, grated
  • 62.50 gram Pkt coles brand frozen cranberries
  • 0.13 stick Cinnamon
  • 0.03 cup Sherry or port
  • 0.06 cup Caster sugar
  • 1/25 cup Red wine vinegar
  • 1/4 tablespoon Olive oil
  • 0.13 Red Onion, Finely Chopped
  • 18.75 gram Pancetta, cut into 1. 5cm slices
  • 0.03 cup Toasted Pine Nuts
  • 1/4 Cloves Garlic, Crushed
  • 1/4 tablespoon Fresh Rosemary, Finely Chopped
  • 1/4 cup Stale breadcrumbs
Nutrition
value
1145
calories per serving
46 g Fat112 g Protein73 g Carbs17 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    112g
  • Carbs
    73g
  • Fiber
    17g

MacroNutrients

  • Carbs
    73g
  • Protein
    112g
  • Fiber
    17g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    444mg
  • Iron
    15mg
  • Vitamin A
    438mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    3mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    5mg
  • Copper
    3mcg
  • Magnesium
    207mg
  • Manganese
    4mg
  • Phosphorus
    1136mg
  • Selenium
    120mcg
  • Zinc
    17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste