Roast Turkey And Black Bean Quesadillas Recipe

Recipe By Serious Eats

Crispy fried quesadillas made with leftover roast turkey and canned black beans.

4.8
10 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Roast Turkey And Black Bean Quesadillas
plan
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ingredients serve

Ingredients for Roast Turkey And Black Bean Quesadillas Recipe

  • 2 ounce Grated jack, cheddar, or oaxacan string cheese
  • 2 ounce Pulled roasted turkey meat
  • 1/4 cup Drained rinsed canned black beans
  • 1 Pickled jalapeaos, finely minced
  • 0.13 cup Chopped Fresh Cilantro Leaves
  • 1 Flour Tortillas
  • 1.50 tablespoon Vegetable oil
Nutrition
value
280
calories per serving
24 g Fat13 g Protein2 g Carbs5 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    13g
  • Carbs
    2g
  • Fiber
    5g

MacroNutrients

  • Carbs
    2g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    2mg
  • Vitamin A
    714mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    138mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats