Roast Pumpkin And Sage Pasta Recipe

Name: Roast Pumpkin And Sage Pasta Recipe
Total time: 15 min
Yield: 4
Cuisine: Australian

Recipe By Kitchen Nine

4.7

13 Rating -

Rate

Vegdiet

15minstotal

15m.total

plan

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Ingredients for Roast Pumpkin And Sage Pasta Recipe

1/4 kilogram Kent pumpkin, seeded, peeled, cut into 2cm pieces
1/4 part Leek, white only, thinly sliced
3/4 Garlic cloves, unpeeled
5 Sage leaves
0.06 cup Extra virgin olive oil
56.25 gram Pkt coles organic black rice pasta with chia
10 gram Butter, Chopped
15 gram Baby rocket leaves

Nutrition
value

410

calories per serving

17 g Fat7 g Protein54 g Carbs9 g FiberOther

Current Totals

Fat
17g
Protein
7g
Carbs
54g
Fiber
9g

MacroNutrients

Carbs
54g
Protein
7g
Fiber
9g

Fats

Fat
17g

Vitamins & Minerals

Calcium
85mg
Iron
4mg
Vitamin A
375mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
74mg
Manganese
2mg
Phosphorus
150mg
Selenium
2mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine