Roast Pork Shoulder With Cherry And Balsamic Sauce Recipe

Recipe By Taste

Go traditional this christmas with succulent roast pork served with cherry and balsamic sauce.

4.3
17 Rating -
Rate
Non Vegdiet
2hr total
30minsPrep
1hr 30minsCook
2hr total
30m.Prep
1hr 30m.Cook
Roast Pork Shoulder With Cherry And Balsamic Sauce
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ingredients serve

Ingredients for Roast Pork Shoulder With Cherry And Balsamic Sauce Recipe

  • 1/4 kilogram X boned and rolled pork shoulder
  • 0.13 tablespoon Alfa 1 rice bran oil
  • 1/4 tablespoon Sea Salt Flakes
  • 6.25 gram Butter, Chopped
  • 1/4 Eschalots, finely chopped
  • 0.19 teaspoon Finely chopped fresh thyme leaves
  • 1/4 tablespoon Balsamic vinegar
  • 37.50 gram Frozen cherries
Nutrition
value
630
calories per serving
47 g Fat45 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    47g
  • Protein
    45g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    45g
  • Fiber
    2g

Fats

  • Fat
    47g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    4mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    411mg
  • Selenium
    34mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste