Roast Pork Belly Burritos With Fresh Salsa Recipe

Recipe By Taste

For a mexican fiesta at home try these mouth watering pork belly burritos.

4.4
24 Rating -
Rate
Non Vegdiet
2hr 20minstotal
20minsPrep
2hr Cook
2hr 20m.total
20m.Prep
2hr Cook
Roast Pork Belly Burritos With Fresh Salsa
plan
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ingredients serve

Ingredients for Roast Pork Belly Burritos With Fresh Salsa Recipe

  • 200 gram Coles pork belly roast
  • 1/2 teaspoon Coles brand ground chilli
  • 1/2 teaspoon Coles brand garlic powder
  • 3/4 teaspoon Coles brand ground cumin
  • 1 teaspoon Salt
  • 1/4 teaspoon Freshly ground black pepper
  • 1/4 cup Coles brand long grain rice
  • 0.38 cup Water
  • 2 Mission burrito tortillas
  • 50 gram Mini drumhead cabbage, thinly sliced
  • 1 tablespoon Coles brand sour cream
  • 1/2 Spring onion, thinly sliced
  • 1/4 Lime cut into 4 wedges
  • 1 teaspoon Olive oil
  • 100 gram Ripe field tomatoes
  • 1/4 Jalapeno chilli
  • 1/2 Clove garlic peeled
Nutrition
value
573
calories per serving
22 g Fat40 g Protein52 g Carbs9 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    40g
  • Carbs
    52g
  • Fiber
    9g

MacroNutrients

  • Carbs
    52g
  • Protein
    40g
  • Fiber
    9g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    248mg
  • Iron
    11mg
  • Vitamin A
    1811mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    130mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    78mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    163mg
  • Manganese
    2mg
  • Phosphorus
    433mg
  • Selenium
    65mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste