Ingredients for Roast Lemon And Oregano Turkey Recipe
1/2 kilogram Coles butcher whole turkey
12.50 gram Coles butter, at room temperature
1/2 Cloves Garlic, Crushed
0.13 tablespoon Lemon zest
0.13 tablespoon Dried oregano
1/4 Small lemons, halved
0.13 tablespoon Coles pure olive oil
1/4 cup Brown rice, cooked
0.06 cup Currants
10.63 gram Packet pistachios, toasted, chopped
Nutrition value
970
calories per serving
39 g Fat109 g Protein44 g Carbs5 g FiberOther
Current Totals
Fat
39g
Protein
109g
Carbs
44g
Fiber
5g
MacroNutrients
Carbs
44g
Protein
109g
Fiber
5g
Fats
Fat
39g
Vitamins & Minerals
Calcium
191mg
Iron
12mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
3mg
Vitamin B9
71mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
7mg
Copper
3mcg
Magnesium
181mg
Manganese
2mg
Phosphorus
1124mg
Selenium
104mcg
Zinc
16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment