Roast Indian Korma Curry Chicken Recipe

Recipe By Taste

Add an extra layer of flavour to your roast chicken by rubbing it with a delicious curry paste and serving with a sprinkle of flaked almonds.

4.2
18 Rating -
Rate
Non Vegdiet
1hr 35minstotal
15minsPrep
1hr 20minsCook
1hr 35m.total
15m.Prep
1hr 20m.Cook
Roast Indian Korma Curry Chicken
plan
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ingredients serve

Ingredients for Roast Indian Korma Curry Chicken Recipe

  • 1/2 tablespoon Flaked almonds
  • 0.40 kilogram Whole Chicken
  • 1/4 Lemon, halved
  • 3/4 tablespoon Korma curry paste
  • 1/4 tablespoon Vegetable Oil
  • 1/4 teaspoon Chicken stock powder
  • 125 gram Baby Potatoes, Halved
Nutrition
value
954
calories per serving
65 g Fat76 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    65g
  • Protein
    76g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    76g
  • Fiber
    3g

Fats

  • Fat
    65g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    5mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    25mg
  • Vitamin B6
    2mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    141mg
  • Manganese
    < 1mg
  • Phosphorus
    825mg
  • Selenium
    76mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste