Ingredients for Roast Grape Salad With Goat's Cheese Recipe
12.50 gram Hazelnuts
25 gram Red grape
5 gram Goat's cheese
75 gram Spinach
1/2 teaspoon Balsamic vinegar
1/2 tablespoon Dark brown sugar
Nutrition value
218
calories per serving
11 g Fat5 g Protein26 g Carbs4 g FiberOther
Current Totals
Fat
11g
Protein
5g
Carbs
26g
Fiber
4g
MacroNutrients
Carbs
26g
Protein
5g
Fiber
4g
Fats
Fat
11g
Vitamins & Minerals
Calcium
114mg
Iron
4mg
Vitamin A
1955mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
137mcg
Vitamin B12
< 1mcg
Vitamin C
24mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
95mg
Manganese
2mg
Phosphorus
106mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment