Ingredients for Roast Chicken Thighs With Pistachio Pesto Recipe
1 Large bone in chicken thighs with skin
As required Salt
As required Freshly ground pepper
0.06 cup Extra virgin olive oil
0.63 ounce Roasted unsalted pistachios
0.38 ounce Grated Parmigiano Reggiano
Nutrition value
236
calories per serving
23 g Fat4 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
23g
Protein
4g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
4g
Fiber
2g
Fats
Fat
23g
Vitamins & Minerals
Calcium
24mg
Iron
< 1mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
95mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment