Roast Chicken Recipe
Recipe By Diethood
Simple roast chicken flavored with garlic, butter and herbs, then oven roasted to a golden, crispy, and juicy perfection
3.5
26 Rating -
Rate
Non Vegdiet
1hr 40minstotal
10minsPrep
1hr 15minsCook
1hr 40m.total
10m.Prep
1hr 15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roast Chicken Recipe
- 0.13 pound 3 to 3 whole broiler fryer chicken
- 3/4 tablespoon Butter, melted
- 3/4 Cloves garlic, minced
- 0.19 teaspoon Salt, or to taste
- 1/4 teaspoon Dried basil
- 0.13 teaspoon Dried thyme
- 0.06 teaspoon Lemon pepper seasoning, or you can also use fresh ground black pepper
- 1/4 Lemon, quartered
- 3/4 sprig Fresh rosemary
- 1 Cloves garlic, peeled
Nutrition
value
value
133
calories per serving
9 g Fat11 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat9g
- Protein11g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein11g
- Fiber3g
Fats
- Fat9g
Vitamins & Minerals
- Calcium62mg
- Iron2mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese3mg
- Phosphorus120mg
- Selenium12mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood