An easy, straightforward, perfect roast chicken recipe. yields flavorful, moist, tender, chicken and nicely browned skin. also includes recipe for a rich and creamy chicken gravy that pairs perfectly with homemade mashed potatoes.
Ingredients for Roast Chicken and Chicken Gravy Recipe
0.14 Whole chicken
As required Salt and freshly ground black pepper
0.57 Garlic cloves, smashed
0.07 Medium yellow onion, peeled and sliced into halves
As required Fresh poultry herbs,
0.29 tablespoon Butter, well softened
As required Vegetable oil for skillet
As required Pan drippings remaining after roasting chicken
0.43 cup Low sodium chicken broth or homemade chicken stock, divided
1/2 tablespoon Cornstarch
0.29-0.57 tablespoon Heavy cream
Nutrition value
161
calories per serving
9 g Fat12 g Protein7 g Carbs2 g FiberOther
Current Totals
Fat
9g
Protein
12g
Carbs
7g
Fiber
2g
MacroNutrients
Carbs
7g
Protein
12g
Fiber
2g
Fats
Fat
9g
Vitamins & Minerals
Calcium
27mg
Iron
1mg
Vitamin A
76mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
1mg
Phosphorus
128mg
Selenium
13mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment