Roast Cauliflower With Thyme And Hazelnut Butter Recipe

Recipe By Taste

Enjoy cauliflower florets in this tasty and versatile side dish.

4.9
23 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Roast Cauliflower With Thyme And Hazelnut Butter
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ingredients serve

Ingredients for Roast Cauliflower With Thyme And Hazelnut Butter Recipe

  • 1/4 Head cauliflower, cut into 9 large florets
  • 1/4 tablespoon Olive oil
  • 12.50 gram Butter, Chopped
  • 1/4 tablespoon Fresh thyme leaves
  • 0.06 cup Hazelnuts, roughly chopped
Nutrition
value
109
calories per serving
9 g Fat3 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    5mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste