Roast Beef With Horseradish Crust Recipe
Recipe By Taste
With a fiery, herby crumb this roast beef is perfect served with roast vegies for a sunday lunch or dinner.
4.2
10 Rating -
Rate
Non Vegdiet
50minstotal
50minsCook
50m.total
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roast Beef With Horseradish Crust Recipe
- 0.17 tablespoon Olive oil
- 125 gram Beef eye fillet
- 8.33 gram Butter
- 1/2 Garlic Cloves, Crushed
- 1/2 teaspoon Fresh thyme leaves
- 11.67 gram Breadcrumbs, made from day old bread
Nutrition
value
value
344
calories per serving
21 g Fat28 g Protein10 g Carbs3 g FiberOther
Current Totals
- Fat21g
- Protein28g
- Carbs10g
- Fiber3g
MacroNutrients
- Carbs10g
- Protein28g
- Fiber3g
Fats
- Fat21g
Vitamins & Minerals
- Calcium85mg
- Iron6mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese1mg
- Phosphorus283mg
- Selenium18mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste