Roast Beef And Guacamole Rolls Recipe

Recipe By Taste

Classic aussie roast beef goes casual in a super sandwich bursting with smooth avocado mixed with garlic, tomato and tangy lime.

4.1
24 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Roast Beef And Guacamole Rolls
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ingredients serve

Ingredients for Roast Beef And Guacamole Rolls Recipe

  • 400 gram Piece beef eye fillet
  • 1/2 tablespoon Olive oil
  • 1 Ripe avocados, halved, stones removed, peeled
  • 1/2 Small ripe tomato, finely chopped
  • 1 Garlic Cloves, Crushed
  • 1/2 Small fresh red chilli, halved, deseeded, finely chopped
  • 3/4 tablespoon Fresh lime juice
  • 1/2 Butter lettuce, leaves separated, washed, dried
  • 1/4 cup Fresh coriander sprigs
Nutrition
value
988
calories per serving
70 g Fat85 g Protein4 g Carbs6 g FiberOther

Current Totals

  • Fat
    70g
  • Protein
    85g
  • Carbs
    4g
  • Fiber
    6g

MacroNutrients

  • Carbs
    4g
  • Protein
    85g
  • Fiber
    6g

Fats

  • Fat
    70g

Vitamins & Minerals

  • Calcium
    117mg
  • Iron
    12mg
  • Vitamin A
    2104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    22mg
  • Vitamin B6
    2mg
  • Vitamin B9
    88mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    152mg
  • Manganese
    3mg
  • Phosphorus
    866mg
  • Selenium
    47mcg
  • Zinc
    19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste