Roast Beef Recipe
Recipe By Skinny Taste
Crusty bread, peppery arugula and fresh shaved parmesan cheese makes an everyday cold cut like roast beef taste like a gourmet sandwich. Perfect for lunch on the go, pack along some veggies and fruit on the side and you have yourself a meal.
3.7
14 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roast Beef Recipe
- 2.75 ounce baguette or French bread
- 2 ounce lean roast beef
- 1/2 cup baby arugula, aka rocket
- 1/4 ounce shaved Parmesan
- As required fresh cracked pepper
Nutrition
value
value
377
calories per serving
10 g Fat24 g Protein45 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein24g
- Carbs45g
- Fiber2g
MacroNutrients
- Carbs45g
- Protein24g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium221mg
- Iron5mg
- Vitamin A92mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9123mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus284mg
- Selenium31mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste