Roast Beef And Slaw Sandwiches Recipe
Recipe By Better Homes and Gardens
A brown bag lunch starring beef is all yours to devour with this tangy sandwich. Homemade slaw with horseradish mustard, mayo, vinegar, and honey add huge flavor to this sandwich recipe. Just be sure to pack it separate from the bread to avoid any soggy food.
4.3
19 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roast Beef And Slaw Sandwiches Recipe
- 1 tablespoon Light mayonnaise
- 1/2 tablespoon Cider vinegar
- 1/2 teaspoon Honey
- 1/2 teaspoon Horseradish mustard
- 0.06 teaspoon Caraway seeds, crushed
- 0.06 teaspoon Black pepper
- 0.38 cup Packaged shredded cabbage with carrot
- 0.13 cup Coarsely shredded carrot
- 1.50 ounce Thinly sliced lower sodium roast beef
- 2 Very thin slices whole wheat bread
- 1 Slices ultra thin swiss cheese
Nutrition
value
value
126
calories per serving
7 g Fat11 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein11g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein11g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium134mg
- Iron4mg
- Vitamin A567mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus140mg
- Selenium7mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens