Roast Beef Recipe
Recipe By Skinny Taste
Slow roasting beef gives you a juicy, tender roast served best with your favorite veggies. you will be amazed at how easy this roast beef is to prepare.
4.8
12 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roast Beef Recipe
- As required Meat thermometer a must
- 1-1.50 pound Top round or eye of round roast, fat removed
- As required Salt and fresh pepper, to taste
- 1/4 Onion quartered
- As required Toothpicks
- 0.13 cup Serving size:servings:12 a points +:0 a smart points+:0
- 1.50 cup Beef stock
- 2 tablespoon Flour
Nutrition
value
value
1991
calories per serving
124 g Fat195 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat124g
- Protein195g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein195g
- Fiber2g
Fats
- Fat124g
Vitamins & Minerals
- Calcium128mg
- Iron12mg
- Vitamin A259mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B351mg
- Vitamin B61mg
- Vitamin B985mcg
- Vitamin B126mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium200mg
- Manganese< 1mg
- Phosphorus1603mg
- Selenium187mcg
- Zinc34mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste