Riso Al Latte Con Fregole E Mandorle Rice Pudding Recipe

Recipe By Honest Cooking

An arborio or carnaroli rice would work just as fine as the vialone nano risotto rice used in this recipe.

4.3
12 Rating -
Rate
Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
Riso Al Latte Con Fregole E Mandorle Rice Pudding
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ingredients serve

Ingredients for Riso Al Latte Con Fregole E Mandorle Rice Pudding Recipe

  • 2 cup Whole milk
  • 0.13 cup Sugar
  • 1/2 Vanilla bean, split lengthwise, seeds scraped out and reserved
  • 0.13 teaspoon Fine sea salt
  • 0.38 cup Arborio Rice
  • 1.50 tablespoon Toasted almonds, finely chopped
Nutrition
value
1069
calories per serving
53 g Fat29 g Protein119 g Carbs5 g FiberOther

Current Totals

  • Fat
    53g
  • Protein
    29g
  • Carbs
    119g
  • Fiber
    5g

MacroNutrients

  • Carbs
    119g
  • Protein
    29g
  • Fiber
    5g

Fats

  • Fat
    53g

Vitamins & Minerals

  • Calcium
    680mg
  • Iron
    6mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    168mg
  • Manganese
    1mg
  • Phosphorus
    667mg
  • Selenium
    10mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking