Rigatoni With Artichokes Recipe

Name: Rigatoni With Artichokes Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By Betty Crocker

Enjoy this delightful pasta and artichoke recipe that is ready in 30 minutes-perfect for an italian dinner.

4.9

23 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Rigatoni With Artichokes Recipe

0.33 cup Uncooked rigatoni pasta
0.33 tablespoon Butter or margarine
1/4 cup Soft bread crumbs
0.17 tablespoon Chopped fresh parsley
0.17 teaspoon Olive or vegetable oil
0.33 Cloves garlic, finely chopped
0.13 cup Chicken
0.33 tablespoon Finely chopped sun dried tomatoes in oil
0.17 teaspoon Cornstarch
1/25 teaspoon Salt
1/25 teaspoon Crushed red pepper flakes
1/25 teaspoon Pepper
0.17 can Artichoke hearts, drained
0.17 tablespoon Grated romano or parmesan cheese

Nutrition
value

354

calories per serving

7 g Fat19 g Protein79 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
19g
Carbs
79g
Fiber
4g

MacroNutrients

Carbs
79g
Protein
19g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
116mg
Iron
3mg
Vitamin A
107mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
232mg
Selenium
14mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker