Rigatoni Pasta With Mushrooms And Prosciutto Recipe

Recipe By Real Housemoms

Rigatoni pasta with mushrooms and prosciutto is an easy and hearty meal made with simple italian ingredients that'll knock your socks off

4.7
14 Rating -
Rate
Non Vegdiet
23minstotal
5minsPrep
18minsCook
23m.total
5m.Prep
18m.Cook
Rigatoni Pasta With Mushrooms And Prosciutto
plan
Bookmark

ingredients serve

Ingredients for Rigatoni Pasta With Mushrooms And Prosciutto Recipe

  • 1.17 ounce Porcini mushrooms *see notes
  • 0.17 tablespoon Sale marino di trapani pgi salt
  • 0.17 pound Rigatoni pasta made in italy
  • 0.33 Cloves garlic minced
  • 0.67 tablespoon Italian extra virgin olive oil pdo
  • 0.17 sprig Rosemary Finely Chopped
  • 0.17 sprig Marjoram finely chopped
  • 1/25 teaspoon Pepper
  • 0.83 ounce Marsala Wine
  • 0.08 pound Prosciutto di modena pdo cut into strips
Nutrition
value
279
calories per serving
10 g Fat10 g Protein60 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    10g
  • Carbs
    60g
  • Fiber
    3g

MacroNutrients

  • Carbs
    60g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    146mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Real Housemoms