Ingredients for Rigatoni With Italian Sausage Recipe
1/2 tablespoon Extra-virgin olive oil
140 gram Italian-style pork sausages
1/2 Cloves Garlic, Minced
0.06 cup Kalamata Olives, Pitted
0.06 cup Flat-leaf parsley, coarsely chopped
125 gram Rigatoni Pasta
2.50 Cherry tomatoes
Nutrition value
772
calories per serving
20 g Fat20 g Protein173 g Carbs5 g FiberOther
Current Totals
Fat
20g
Protein
20g
Carbs
173g
Fiber
5g
MacroNutrients
Carbs
173g
Protein
20g
Fiber
5g
Fats
Fat
20g
Vitamins & Minerals
Calcium
103mg
Iron
2mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
83mg
Manganese
1mg
Phosphorus
267mg
Selenium
1mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment