Rigatoni With Creamy Zucchini Sauce Recipe
Recipe By Taste
Take your tastebuds on a trip to italy with this mouth-watering easy-to-make dish.
4.3
25 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rigatoni With Creamy Zucchini Sauce Recipe
- 87.50 gram Dried Rigatoni Pasta
- 1/4 tablespoon Extra virgin olive oil
- 105 gram Pork sausages, coarsely chopped
- 62.50 milliliter White wine
- 62.50 milliliter Massel chicken style liquid stock
- 93.75 milliliter Pouring cream
- 1/2 teaspoon Fresh marjoram leaves
- 1/2 Zucchini, coarsely grated
Nutrition
value
value
583
calories per serving
22 g Fat39 g Protein75 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein39g
- Carbs75g
- Fiber4g
MacroNutrients
- Carbs75g
- Protein39g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium90mg
- Iron6mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium98mg
- Manganese< 1mg
- Phosphorus425mg
- Selenium45mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste