Ricotta-Stuffed Prosciutto And Melon Recipe
Recipe By Kitchen Nine
4.8
21 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ricotta-Stuffed Prosciutto And Melon Recipe
- 0.13 Medium rockmelon
- 1.25 Slices Prosciutto
- 37.50 gram Ricotta Cheese
- 1/4 tablespoon Finely Chopped Fresh Chives
Nutrition
value
value
97
calories per serving
6 g Fat7 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat6g
- Protein7g
- Carbs5g
- Fiber0g
MacroNutrients
- Carbs5g
- Protein7g
- Fiber0g
Fats
- Fat6g
Vitamins & Minerals
- Calcium179mg
- Iron< 1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium10mg
- Manganese< 1mg
- Phosphorus124mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine