Ricotta Chicken Meatball Broth Recipe

Recipe By Kitchen Nine

4.7
29 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Ricotta Chicken Meatball Broth
plan
Bookmark

ingredients serve

Ingredients for Ricotta Chicken Meatball Broth Recipe

  • 75 gram Fresh ricotta
  • 62.50 gram Chicken mince
  • 0.06 cup Finely Grated Parmesan
  • 1/4 Egg, Lightly Beaten
  • 0.13 teaspoon Ground nutmeg
  • 1/2 liter Chicken Stock
  • 1/4 Lemon
  • 1/2 sprig Thyme
  • 25 gram Baby spinach leaves
Nutrition
value
1189
calories per serving
82 g Fat108 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    82g
  • Protein
    108g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    108g
  • Fiber
    < 1g

Fats

  • Fat
    82g

Vitamins & Minerals

  • Calcium
    209mg
  • Iron
    8mg
  • Vitamin A
    657mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    32mg
  • Vitamin B6
    2mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    156mg
  • Manganese
    < 1mg
  • Phosphorus
    1146mg
  • Selenium
    115mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine