Rice with chorizo and shrimp, also known as arroz con chorizo y camarones, made with rice and chorizo cooked in a seafood broth with shrimp, onions, peppers, garlic, tomatoes, and parsley.
Ingredients for Rice With Chorizo And Shrimp Recipe
1/4 tablespoon Olive oil
0.13 White onion diced
1/4 Bell peppers any color, diced
1/4 Roma tomatoes peeled and diced
3/4 Garlic cloves crushed
1/4 cup Long grain rice uncooked
0.38 cup Seafood stock can also use chicken broth
0.19 pound Chorizo sliced
1/4 pound Raw shrimp peeled and deveined
1/4 tablespoon Finely chopped parsley or cilantro
As required Salt to taste
Nutrition value
585
calories per serving
21 g Fat42 g Protein55 g Carbs5 g FiberOther
Current Totals
Fat
21g
Protein
42g
Carbs
55g
Fiber
5g
MacroNutrients
Carbs
55g
Protein
42g
Fiber
5g
Fats
Fat
21g
Vitamins & Minerals
Calcium
127mg
Iron
5mg
Vitamin A
749mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
2mcg
Vitamin C
67mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
119mg
Manganese
2mg
Phosphorus
422mg
Selenium
60mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment