Rice Vada Recipe

Name: Rice Vada Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Rice Vada is a delicious Indian recipe served as a Starter.

3.9

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Ingredients for Rice Vada Recipe

1/2 cup raw rice
1/4 cup black gram Dal
1/2 tablespoon Bengal gram Dal
1 green chillies, minced
1/2 teaspoon ginger, minced
1/2 tablespoon coriander leaves, chopped
1 tablespoon coconut pieces, finely chopped
As required few curry leaves, finely chopped
As required salt to fry
As required oil to fry

Nutrition
value

609

calories per serving

8 g Fat21 g Protein110 g Carbs10 g FiberOther

Current Totals

Fat
8g
Protein
21g
Carbs
110g
Fiber
10g

MacroNutrients

Carbs
110g
Protein
21g
Fiber
10g

Fats

Fat
8g

Vitamins & Minerals

Calcium
67mg
Iron
7mg
Vitamin A
334mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
143mg
Manganese
2mg
Phosphorus
353mg
Selenium
8mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi