Rice Salad Recipe

Recipe By Cooking Nook

This asian flavored rice salad recipe is both healthy and delicious. Easy to make on hot summer days, it is one of my favorite summer salad recipes.

4.6
17 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Rice Salad
plan
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ingredients serve

Ingredients for Rice Salad Recipe

  • 0.33 cup Cooked rice
  • 0.33 cup Bean sprouts
  • 0.17 cup Raisins
  • 0.17 Red pepper, chopped
  • 0.08 cup Green onion, chopped
  • 0.08 cup Celery, chopped
  • 0.17 cup Mushrooms, sliced
  • 0.33 cup Baby spinach
  • 0.17 cup Cashews
  • 1/25 cup Soy sauce
  • 0.08 cup Oil
  • 0.33 Cloves garlic, minced
  • 0.33 tablespoon Lemon juice
Nutrition
value
698
calories per serving
35 g Fat14 g Protein81 g Carbs8 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    14g
  • Carbs
    81g
  • Fiber
    8g

MacroNutrients

  • Carbs
    81g
  • Protein
    14g
  • Fiber
    8g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    125mg
  • Iron
    9mg
  • Vitamin A
    1635mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    140mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    68mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    203mg
  • Manganese
    3mg
  • Phosphorus
    324mg
  • Selenium
    7mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Nook