Rice Pudding Recipe

Recipe By Good To Know

This rice pudding recipe makes a wonderfully warming pud. Easy to make, it tastes creamy and delicious served with sweet strawberry jam.

4.6
10 Rating -
Rate
Vegdiet
2hr 5minstotal
5minsPrep
2hr Cook
2hr 5m.total
5m.Prep
2hr Cook
Rice Pudding
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ingredients serve

Ingredients for Rice Pudding Recipe

  • 150 milliliter Full fat milk
  • 3/4 tablespoon Short grain pudding rice
  • 1/2 tablespoon Caster sugar
  • As required Knob of butter
Nutrition
value
232
calories per serving
12 g Fat7 g Protein25 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    7g
  • Carbs
    25g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    25g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    184mg
  • Iron
    < 1mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    151mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know