STEP 1.Combine the rice, milk, rice flour, sugar, baking powder, and oil together in a bowl; blend with an electric hand mixer for 2 minutes.
STEP 2.Grease a large skillet or griddle and place over medium heat. Pour 1/4 cup of the batter onto the griddle; cook until the underside is golden brown. Flip and cook until the other side is also golden brown, 2 to 3 minutes per side.
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment