#myfavourite recipe
One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few ingredients. Kheer is indeed the perfect dish to celebrate a festival or just prepare it as dessert at home after a hearty dinner.
STEP 1.1.Boil the rice and milk in a deep pan.2.Simmer over low flame, stirring occasionally till the rice is cooked and the milk becomes thick.3.When done add sugar, raisins and cardamoms.4.Stir till sugar gets dissolved properly.5.Transfer into a serving dish and garnish with almonds.6.Serve hot or chilled.
Nutrition value
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment