Rice flour dhokla Recipe

Recipe By Slurrp

Rice flour dhokla is a popular Indian snack made from fermented rice flour and spices. It is a steamed dish that is light, fluffy, and tangy in taste. The dhokla is typically served with green chutney and garnished with mustard seeds and coriander leaves.

4.4
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Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Rice flour dhokla
plan
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ingredients serve

Ingredients for Rice flour dhokla Recipe

  • 0.33 cup Rice Flour
  • 0.17 cup Yogurt
  • 0.17 cup Water
  • 0.33 teaspoon Ginger Paste
  • 0.33 teaspoon Green Chili Paste
  • 0.08 teaspoon Turmeric Powder
  • As required Salt To Taste
  • 0.33 teaspoon Mustard Seeds
  • as needed Curry Leaves
  • as required Green Chilies
  • as required Green Chutney For Serving

Directions: Rice Flour Dhokla Recipe

Cooking Directions

  • STEP 1.In a bowl, mix rice flour, yogurt, and water to make a smooth batter.
  • STEP 2.Add ginger paste, green chili paste, turmeric powder, and salt to the batter.
  • STEP 3.Pour the batter into a greased steamer and steam for 15-20 minutes.
  • STEP 4.Once cooked, temper with mustard seeds, curry leaves, and green chilies.
  • STEP 5.Cut into pieces and serve with green chutney.

Cooking Tips

  • Make sure the batter is smooth and free of lumps.
  • Steam the dhokla on medium heat to ensure even cooking.
  • Tempering with mustard seeds and curry leaves adds extra flavor.

Storage and Serving

  • Store leftover dhokla in an airtight container in the refrigerator for up to 2 days.
  • Serve dhokla as a snack or as part of a meal.
Nutrition
value
291
calories per serving
2 g Fat7 g Protein59 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    59g
  • Fiber
    2g

MacroNutrients

  • Carbs
    59g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    4mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    66mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp