Rice cheese lollipop Recipe

Recipe By Better Butter

This is a recipe to use the left over rice at home, to make something which is finger licking good.

4.4
10 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Rice cheese lollipop
plan
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ingredients serve

Ingredients for Rice cheese lollipop Recipe

  • 1/5 cup cooked rice
  • 1/5 capsicum chopped
  • 1/5 carrot chopped
  • 0.40-0.60 Green chilli chopped
  • 1/10 cup Mozzrela cheese
  • 1 Slice cheese
  • 1/10 teaspoon red chilli powder
  • 1/20 teaspoon pepper powder
  • 1/5 tablespoon chopped coriander
  • 1/10 teaspoon chat masala
  • 0.40 tablespoon Samolina
  • 0.40-0.60 Bread slice
  • 1 stick Wooden
  • As required salt to tast
  • As required Oil
Nutrition
value
210
calories per serving
3 g Fat7 g Protein38 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    7g
  • Carbs
    38g
  • Fiber
    3g

MacroNutrients

  • Carbs
    38g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    2mg
  • Vitamin A
    534mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    124mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter