Rice And Ham Skillet With Onions And Peas Recipe

Recipe By The Spruce Eats

This skillet recipe makes use of any leftover ham. Combine it with frozen peas and rice to make an easy hearty dish. Top it with parmesan cheese for a little tart kick.

4.3
21 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Rice And Ham Skillet With Onions And Peas
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ingredients serve

Ingredients for Rice And Ham Skillet With Onions And Peas Recipe

  • 0.13 cup Onion
  • 3/4 tablespoon Butter
  • 0.38 cup Frozen peas
  • 0.06-0.13 cup Chopped Cooked Ham
  • 1/4 cup Long grain rice
  • 3/4-1 cup Chicken Broth
Nutrition
value
474
calories per serving
9 g Fat44 g Protein50 g Carbs7 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    44g
  • Carbs
    50g
  • Fiber
    7g

MacroNutrients

  • Carbs
    50g
  • Protein
    44g
  • Fiber
    7g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    4mg
  • Vitamin A
    216mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    < 1mg
  • Phosphorus
    371mg
  • Selenium
    33mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats