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Recipes
Rice Aloo Tikki Recipe
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Ingredients
Directions
Nutrition
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Rice aloo tikki Recipe
Recipe By
Better Butter
Rice cutlet... Simple and tasty easy to make from leftover rice.
4.2
19 Rating -
Rate
Veg
diet
27mins
total
12mins
Prep
15mins
Cook
27m.
total
12m.
Prep
15m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Rice aloo tikki Recipe
1/2 cup
cooked rice
1/4 cup
pattato boiled and mashed
1/2 teaspoon
finely chopped green chili
1/2 teaspoon
finely chopped ginger
1-1.50 tablespoon
finely chhoped onion
As required
salt according
1/4 cup
roasted and crushed peanut
As required
oil for frying
1-1.50 tablespoon
curd
1/2 teaspoon
Crushed red chili
Nutrition
value
584
calories
per serving
17 g Fat
18 g Protein
88 g Carbs
8 g Fiber
Other
Current Totals
Fat
17g
Protein
18g
Carbs
88g
Fiber
8g
MacroNutrients
Carbs
88g
Protein
18g
Fiber
8g
Fats
Fat
17g
Vitamins & Minerals
Calcium
64mg
Iron
7mg
Vitamin A
164mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
164mg
Manganese
2mg
Phosphorus
318mg
Selenium
5mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter