Rhubarb & White Chocolate Melting Moment Recipe
Recipe By Australia’s Best Recipes
A delicious crumbly shortbread sandwich, filled with a tart rhubarb mascarpone filling dipped in sweet white chocolate. Lady flamingo's version of a melting moment.
4.1
15 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rhubarb & White Chocolate Melting Moment Recipe
- 62.50 gram Unsalted Butter Room Temperature
- 27.50 gram Caster sugar
- 90 gram Plain flour
- 50 gram White chocolate melts
- 1.50 Stalks rhubarb finely chopped
- 1.50 tablespoon Caster sugar
- 1 tablespoon Water
Nutrition
value
value
486
calories per serving
24 g Fat6 g Protein60 g Carbs7 g FiberOther
Current Totals
- Fat24g
- Protein6g
- Carbs60g
- Fiber7g
MacroNutrients
- Carbs60g
- Protein6g
- Fiber7g
Fats
- Fat24g
Vitamins & Minerals
- Calcium61mg
- Iron4mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus183mg
- Selenium13mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes