Rhubarb Spinach Salad Recipe

Name: Rhubarb Spinach Salad Recipe
Total time: 35 min
Yield: 2
Cuisine: American

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Rhubarb flavors a hot dressing to pour over a delightful wilted spinach salad for spring.

4.2

28 Rating -

Rate

Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Rhubarb Spinach Salad Recipe

1/4 pound Fresh spinach cleaned, stemmed, and dried
1 Large stalks of rhubarb, cut diagonally into thin slices
As required Water to cover
0.13 cup White sugar
1 tablespoon Sweet red wine vinegar

Nutrition
value

165

calories per serving

7 g Fat3 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
3g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
3g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
99mg
Iron
4mg
Vitamin A
2956mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
171mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
104mg
Manganese
1mg
Phosphorus
59mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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