Frozen Rhubarb Slush Recipe

Recipe By Platter Talk

This frozen rhubarb slush from platter talk is a delicious and refreshing drink that is made with fresh rhubarb and a few other simple ingredients. every sip carries the taste of spring.

4.4
25 Rating -
Rate
1hr total
10minsPrep
1hr total
10m.Prep
Frozen Rhubarb Slush
plan
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ingredients serve

Ingredients for Frozen Rhubarb Slush Recipe

  • 3/4 cup Rhubarb diced
  • 0.13 quart Water
  • 1/4 cup Sugar
  • 3/4 ounce Lemonade concentrate
  • 3/4 ounce Orange juice concentrate
  • 0.38 Cupa cold water
Nutrition
value
285
calories per serving
12 g Fat2 g Protein41 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    2g
  • Carbs
    41g
  • Fiber
    2g

MacroNutrients

  • Carbs
    41g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    0mg
  • Phosphorus
    55mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Platter Talk