Rhubarb & Ginger Relish Recipe
Recipe By Taste
This rhubarb relish is perfectly paired with meat or chicken.
4.9
11 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rhubarb & Ginger Relish Recipe
- 250 gram Rhubarb, trimmed, washed, dried, coarsely chopped
- 125 milliliter 1 brown onion, halved, finely chopped cider vinegar
- 250 gram Brown sugar
- 1/2 teaspoon Ground ginger
- 1/4 teaspoon Ground cinnamon
- 1/4 teaspoon Ground allspice
- 0.13 teaspoon Ground cloves
Nutrition
value
value
1350
calories per serving
59 g Fat13 g Protein188 g Carbs15 g FiberOther
Current Totals
- Fat59g
- Protein13g
- Carbs188g
- Fiber15g
MacroNutrients
- Carbs188g
- Protein13g
- Fiber15g
Fats
- Fat59g
Vitamins & Minerals
- Calcium323mg
- Iron10mg
- Vitamin A890mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9185mcg
- Vitamin B12< 1mcg
- Vitamin C55mg
- Vitamin E6mg
- Copper1mcg
- Magnesium151mg
- Manganese< 1mg
- Phosphorus259mg
- Selenium32mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste