Rhubarb Crumble Recipe

Recipe By Taste

Make a crumble in minutes with this super simple 6-ingredient version.

4.4
11 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Rhubarb Crumble
plan
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ingredients serve

Ingredients for Rhubarb Crumble Recipe

  • 5 Stalks of rhubarb, rinsed and chopped
  • 37.50 gram Caster sugar
  • 62.50 gram Cold unsalted butter, chopped
  • 87.50 gram Plain flour
  • 25 gram Brown sugar
Nutrition
value
371
calories per serving
15 g Fat5 g Protein53 g Carbs7 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    5g
  • Carbs
    53g
  • Fiber
    7g

MacroNutrients

  • Carbs
    53g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    3mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    98mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste