Rhubarb Chutney Salad Dressing Recipe

Recipe By An Oregon Cottage

With a jar of rhubarb chutney in the pantry you're 5 minutes away from a refreshingly sweet, tangy, slightly spicy chutney salad dressing. equally good with any chutney, use this on everything from greens to slaw to chicken.

4.5
12 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
Rhubarb Chutney Salad Dressing
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ingredients serve

Ingredients for Rhubarb Chutney Salad Dressing Recipe

  • 1/4 cup Rhubarb chutney
  • 1 Clove garlic, minced
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Apple cider vinegar
  • 0.33 cup Olive oil or avocado oil
Nutrition
value
768
calories per serving
84 g Fat< 1 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    84g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    84g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    < 1mg
  • Vitamin A
    359mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By An Oregon Cottage