Rhubarb & Berry Cobbler Recipe

Name: Rhubarb & Berry Cobbler Recipe
Total time: 55 min
Yield: 6
Cuisine: American

Recipe By Taste

Heartwarming and delicious, it's hard to believe this easy wintery dessert is low-fat and budget-friendly.

4.3

18 Rating -

Rate

Vegdiet

55minstotal

10minsPrep

45minsCook

55m.total

10m.Prep

45m.Cook

plan

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Ingredients for Rhubarb & Berry Cobbler Recipe

0.17 bunch Rhubarb, trimmed, cut into 4cm lengths
50 gram Sara lee frozen fresh mixed berries
0.17 tablespoon Plain flour
1/2 tablespoon Caster sugar
0.17 cup Wholemeal plain flour
0.33 teaspoon Baking powder
8.33 gram Low fat dairy spread
0.13 cup Buttermilk

Nutrition
value

166

calories per serving

3 g Fat11 g Protein22 g Carbs< 1 g FiberOther

Current Totals

Fat
3g
Protein
11g
Carbs
22g
Fiber
< 1g

MacroNutrients

Carbs
22g
Protein
11g
Fiber
< 1g

Fats

Fat
3g

Vitamins & Minerals

Calcium
415mg
Iron
< 1mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
308mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste