Rhubarb Barbecue Sauce Recipe
Recipe By Taste Of Home
This tangy rhubarb sauce tastes outstanding served over turkey, chicken or pork. Fresh garlic and a bunch of seasonings give it a nice kick! —Carol Anderson Coaldale, Alberta.
3.9
29 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rhubarb Barbecue Sauce Recipe
- 1/2 cup Chopped fresh or frozen rhubarb
- 0.33 cup Water
- 1/2 Medium onion, finely chopped
- 1/2 teaspoon Canola oil
- 1/2 Garlic clove, minced
- 1/2 cup Ketchup
- 0.33 cup Packed brown sugar
- 1/4 cup Dark corn syrup
- 1 tablespoon Cider vinegar
- 1 tablespoon Worcestershire sauce
- 1/2 tablespoon Dijon mustard
- 3/4 teaspoon Hot pepper sauce
- 0.13 teaspoon Salt
Nutrition
value
value
429
calories per serving
18 g Fat6 g Protein58 g Carbs9 g FiberOther
Current Totals
- Fat18g
- Protein6g
- Carbs58g
- Fiber9g
MacroNutrients
- Carbs58g
- Protein6g
- Fiber9g
Fats
- Fat18g
Vitamins & Minerals
- Calcium153mg
- Iron5mg
- Vitamin A712mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B12< 1mcg
- Vitamin C39mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium84mg
- Manganese< 1mg
- Phosphorus93mg
- Selenium11mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home