Reuben Soup Recipe

Recipe By Barefeet In The Kitchen

Recipe adapted from and with thanks to closet cooking.

4.1
30 Rating -
Rate
Non Vegdiet
Reuben Soup
plan
Bookmark

ingredients serve

Ingredients for Reuben Soup Recipe

  • 0.40 tablespoon Butter
  • 1/5 piece Medium size onion diced into 1/2
  • 0.40 Large Cloves Garlic Minced
  • 1/10 teaspoon Red pepper flakes
  • 1/20 cup Flour i used brown rice flour
  • 0.80 cup Chicken broth adjust the salt depending on whether the broth is homemade or store bought
  • 0.40 cup Cooked corned beef chopped into bite size pieces
  • 1/5 cup Sauerkraut drained
  • 0.60 piece Medium yukon gold potatoes peeled and diced into 1/2
  • 1/5 tablespoon Worcestershire sauce
  • 1/5 teaspoon Pickling spices
  • 1/20 teaspoon Caraway seeds
  • 0.40 Bay leaves
  • 1/10 cup Heavy cream
  • As required Salt
  • 1/10 teaspoon Freshly ground black pepper about
  • 1/5 cup Swiss cheese shredded
Nutrition
value
517
calories per serving
22 g Fat51 g Protein26 g Carbs5 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    51g
  • Carbs
    26g
  • Fiber
    5g

MacroNutrients

  • Carbs
    26g
  • Protein
    51g
  • Fiber
    5g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    5mg
  • Vitamin A
    227mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    1mg
  • Phosphorus
    487mg
  • Selenium
    41mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Barefeet In The Kitchen