Reuben Sandwiches Recipe
Recipe By Betty Crocker
Make a classic sandwich for dinner-corned beef, melty swiss cheese, sauerkraut and mustard on rye.
4.9
19 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Reuben Sandwiches Recipe
- 1 tablespoon Thousand island dressing
- 2 Slices rye bread
- 1 Slices swiss cheese
- 0.17 can Sauerkraut, drained
- 0.13 pound Thinly sliced cooked corned beef
- 1/25 cup Butter or margarine, softened
Nutrition
value
value
166
calories per serving
13 g Fat12 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein12g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein12g
- Fiber0g
Fats
- Fat13g
Vitamins & Minerals
- Calcium4mg
- Iron1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium13mg
- Manganese< 1mg
- Phosphorus114mg
- Selenium7mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker