Classic Reuben Sandwich Recipe
Recipe By Southern Plate
It's so quick and easy to make a classic reuben sandwich recipe, with swiss cheese, corned beef, sauerkraut, and thousand island dressing.
4
16 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Classic Reuben Sandwich Recipe
- 1/2 tablespoon Ketchup
- 0.13 cup Mayonnaise
- 1/2 tablespoon Pickle relish
- 1 Rye bread slices per sandwich
- As required Butter enough to spread over the inside and outside of the bread
- As required Swiss cheese enough to cover the meat on both sides
- 0.13 pound Corned beef roughly for each sandwich
- 0.13 cup Sauerkraut roughly per sandwich, drained
- As required Bell pepper, sliced optional
Nutrition
value
value
130
calories per serving
8 g Fat12 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat8g
- Protein12g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein12g
- Fiber< 1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium10mg
- Iron2mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese< 1mg
- Phosphorus121mg
- Selenium7mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Southern Plate