Reuben Egg Rolls Recipe

Recipe By The Country Cook

These reuben egg rolls are a fun twist on a classic sandwich not only are they super tasty but they are an easy appetizer or meal to make (and eat).

4.5
11 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Reuben Egg Rolls
plan
Bookmark

ingredients serve

Ingredients for Reuben Egg Rolls Recipe

  • 1/4 cup Sauerkraut, well drained
  • 0.17 tablespoon Thousand island dressing, plus more for dipping
  • 1/25 teaspoon Caraway seeds, optional
  • 0.17 tablespoon All purpose flour
  • 0.17 tablespoon Water
  • 2 Egg roll wrappers
  • 2 Slices swiss cheese
  • 4 Slices sliced deli corned beef
Nutrition
value
141
calories per serving
9 g Fat13 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    13g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    13g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    192mg
  • Selenium
    40mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Country Cook